Lunch Menu

2 COURSES £11.50
3 COURSES £14.95
MONDAY TO FRIDAY

TO START WITH…

TODAY’S SOUP
fresh bread

COWDRAY SMOKED SALMON
young herbs, caper berry sauce

CHICKEN LIVER PARFAIT
pear chutney, ginger brioche

FOR YOUR MAIN…

BRAISED LAMB SHOULDER
market veg, mashed potato

FISHCAKE
crab, natural smoked haddock & prawn, mixed leaf salad & fresh basil mayo

BUTTERNUT SQUASH GNOCCHI
sage, cherry tomatoes

SIDE ORDERS - £3.50 EACH:
MARKET VEGETABLES, HAND CUT CHIPS, HERBED NEW POTATOES, MASH,
MIXED LEAF, PARMESAN & CHERRY TOMATO SALAD

PUDDING OR CHEESE ANYONE…? ALL £5.95


CHOCOLATE TART
vanilla ice cream

BANANA & TOFFEE FEUILLETINE
caramelised hazelnuts

VANILLA PANNACOTTA
caramelised apple