THE COWDRAY "Blackboard" MENU

SIRLOIN STEAK BAGUETTE £8.95
caramelised onions and handcut chips

COWDRAY CLUB £8.95
butter roast chicken breast, parma ham, boiled egg,
tomato, mixed leaves, basil mayo & handcut chips

EITHER / OR…

TIGER PRAWNS  £6.50 / £8.95
garlic butter, mixed leaves

CAESAR SALAD £6.50 / £8.50
WITH BUTTER ROAST CHICKEN £10.50
fresh anchovies

“ROPE GROWN” MUSSELS  £7.95 / £11.75
garlic, white wine, curry leaves & coconut milk

BEETROOT & ORANGE SALAD  £6.50 / £8.50
chicory, pinenuts

TOMATO & MOZZARELLA RISOTTO  £6.50 / £8.75
truffle oil, fresh parmesan

FOR YOUR MAIN…

SUSSEX BEER BATTERED FISH * £9.50
‘dark star’ battered, hand cut chips & homemade tartare sauce

FISHCAKE * £9.95
crab, natural smoked haddock & prawn, mixed leaf salad & fresh basil mayo

PAN FRIED SQUID  £7.95
chorizo, prawns and clams, mixed leaf salad

BRAISED HAM *£10.95
slow braised ham, mash, leaks, peas & parsley sauce

BUTTER ROASTED CHICKEN BREAST £12.95
sweet & sour vegetables, mashed potato, coriander pesto & red wine jus

THE COWDRAY BURGER * £9.50
Sussex cheese, homemade chutney, mixed leaves & hand cut chips

BALCOMBE BANGER * £9.25
sausage meat, mixed herbs & apple wrapped in parma ham, mash, caramelised onion gravy

CONFIT DUCK LEG £13.50
wild mushrooms and handcut chips

ROASTED LAMB CHUMP £14.95
mashed potato, baby gem, baby onions & pepper relish

STEAK & CHIPS * £16.95
21 day dry aged, 10oz sirloin steak, handcut chips & béarnaise sauce

‘SLOW COOKED’ SUSSEX PORK BELLY * £13.75
creamed potato, leeks, roasted onions, onion puree & baby gem

* Kids Portions Available

Side Orders of Market Vegetables, Hand Cut Chips, Herbed New Potatoes, Mash and a Mixed Leaf, Parmesan & Cherry Tomato Salad £3.50 each